Go Back
–+ servings
Print Pin

4 Ingredient Strawberry Shortcake

Prep Time 15 minutes
Total Time 2 hours 15 minutes
Servings 6 servings
Calories 250
A simple and delicious dessert featuring fresh strawberries and sweet whipped topping. Perfect for a quick treat or summer gathering!

Ingredients

Ingredients

  • 1 Shortcakes or Angel Food Cake (as needed)
  • 2 lbs strawberries (fresh)
  • 1 cup sugar
  • 1 Whipped topping (as needed)

Instructions 

  • Gather your tools: knife, cutting board, bowl, and spoon.
  • Wash and drain strawberries.
  • Cut strawberries and add to bowl.
  • Pour sugar over strawberries and stir.
  • Refrigerate, stirring every 30 minutes.
  • Refrigerate for 2 hours.
  • Spoon strawberries and syrup over shortcake.
  • Add whipped topping and enjoy!

Notes

For a richer flavor, macerate the strawberries with a splash of balsamic vinegar.
Calories: 250kcal
Cost: $8
Course: Dessert
Cuisine: American
Keyword: Strawberry

Nutrition

Calories: 250kcal | Carbohydrates: 45g | Protein: 2g | Fat: 8g | Sodium: 50mg