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–+ servings
Bowl of creamy broccoli cheese pasta.
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Broccoli Cheese Pasta

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 450
A comforting and cheesy pasta dish with tender broccoli florets. Perfect for a quick and satisfying meal!

Ingredients

Pasta

Broccoli

Cheese Sauce

Seasoning

Instructions 

  • Cook pasta until al dente, reserving 1/2 cup pasta water. Drain and set aside.
  • Sauté garlic in olive oil, then add broccoli and salt. Cook until slightly tender.
  • Melt butter, whisk in flour, then gradually add milk. Cook until thickened.
  • Stir in mustard powder, salt, pepper, paprika, and cheese until smooth.
  • Add pasta and broccoli to the cheese sauce. Mix well, adding pasta water if needed.
  • Serve warm with extra cheese or toppings.

Notes

Add a pinch of nutmeg to the cheese sauce for extra warmth.
Calories: 450kcal
Cost: $12
Course: Main Course
Cuisine: American
Keyword: Broccoli

Nutrition

Calories: 450kcal | Carbohydrates: 50g | Protein: 25g | Fat: 20g | Sodium: 700mg