Cheesy Ground Beef Pasta
A comforting and flavorful pasta dish featuring ground beef, marinara sauce, and plenty of cheddar cheese. Perfect for a quick and easy weeknight meal!
Ingredients
Ingredients
Instructions
- Brown ground beef, drain excess grease. Add onion and garlic, cook until softened.
- Stir in marinara, diced tomatoes, oregano, salt, and pepper. Simmer for 15 minutes.
- Cook pasta, drain well.
- Add cooked pasta to the skillet with meat sauce. Stir to combine.
- Stir in 1 1/2 cups cheddar cheese until melted and creamy.
- Transfer to serving dish, top with remaining cheese, and serve.
Notes
For a spicier dish, add a pinch of red pepper flakes to the sauce.
Nutrition
Calories: 450kcal | Carbohydrates: 45g | Protein: 30g | Fat: 20g | Sodium: 700mg