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Close-up of chocolate marshmallow swirl cookies with a soft, warm glow.
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Chocolate Marshmallow Swirl Cookies Recipe for a Sweet Treat

Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 24 cookies
Calories 150
Indulge in these rich chocolate cookies with gooey marshmallows, perfect for satisfying your sweet tooth.

Ingredients

Dough

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows

Instructions 

  • Preheat oven to 350°F (175°C) and line a baking sheet with parchment.
  • Cream butter, granulated sugar, and brown sugar until fluffy.
  • Add eggs one at a time, then vanilla; mix well.
  • Mix dry ingredients; combine with wet mixture.
  • Fold in chocolate chips and marshmallows; drop onto baking sheet.
  • Bake for 10-12 minutes; cool before serving.

Notes

For softer cookies, slightly underbake and let cool on the sheet.
Calories: 150kcal
Cost: $15
Course: Dessert
Keyword: chocolate, Cookies, marshmallow

Nutrition

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 8g | Sodium: 50mg