Go Back
–+ servings
Close-up of creamy Cajun potato soup garnished with green onions in a warm bowl.
Print Pin

Creamy Cajun Potato Soup for Cozy Nights

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 350
A warm and comforting soup with a Cajun kick, perfect for cozy evenings.

Ingredients

Vegetables

  • 4 large potatoes, peeled and diced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced

Liquids

  • 4 cups vegetable broth
  • 1 cup heavy cream

Spices & Oils

  • 2 tablespoons cajun seasoning
  • 2 tablespoons olive oil
  • to taste salt and pepper

Garnish

  • chopped green onions (for garnish)

Instructions 

  • Heat olive oil in a large pot over medium heat.
  • Sauté onion and garlic until translucent.
  • Add potatoes and Cajun seasoning; cook 2-3 minutes.
  • Pour in broth, boil, then simmer 20 minutes until potatoes are tender.
  • Blend soup until smooth, stir in cream, season with salt and pepper, then heat 5 more minutes.
  • Serve hot, garnished with green onions.

Notes

For a thicker soup, blend more potatoes or add a splash of cream.
Calories: 350kcal
Cost: $15
Course: Soup
Cuisine: American
Keyword: potatoes

Nutrition

Calories: 350kcal | Carbohydrates: 50g | Protein: 8g | Fat: 18g | Sodium: 900mg