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Creamy Italian Pasta Skillet Recipe

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6 servings
Calories 450
A quick and easy one-pan pasta dish with ground beef, marinara sauce, and a creamy cheese blend. Perfect for a weeknight dinner!

Ingredients

Ingredients

  • 8 ounces rotini pasta (or other short pasta)
  • 1 tablespoon olive oil
  • 1 pound lean ground beef
  • 1 medium onion (diced)
  • 3 cloves garlic (minced)
  • 0.5 teaspoon Italian seasoning
  • 1 cup beef broth/stock
  • 1 (24-ounce) jar marinara
  • 0.5 cup heavy cream
  • 1 cup shredded Italian cheese blend

Notes

Add a sprinkle of red pepper flakes for a little heat!
Calories: 450kcal
Cost: $12
Course: Main Course
Cuisine: Italian
Keyword: beef

Nutrition

Calories: 450kcal | Carbohydrates: 45g | Protein: 30g | Fat: 20g | Sodium: 700mg