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Easy Garlic Parmesan Chicken Pasta Recipe for a Healthy Dinner
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
550
A quick and healthy dinner featuring whole wheat pasta, tender chicken, garlic, and spinach, topped with Parmesan cheese.
Ingredients
Pasta
8
oz
whole wheat pasta
Protein
2
pieces
boneless, skinless chicken breasts
Oil
2
tablespoons
olive oil
Aromatics
4
cloves
garlic, minced
Liquids
1
cup
chicken broth
Vegetables
1
cup
spinach
Dairy
1/2
cup
grated parmesan cheese
Seasonings
to taste
salt and pepper
Garnish
for garnish
fresh parsley
Instructions
Cook pasta according to package; drain.
Season chicken with salt and pepper, then cook in a skillet with olive oil until done. Rest and slice.
Sauté garlic in the same skillet, add chicken broth and spinach; cook until spinach wilts.
Return sliced chicken to skillet, add pasta and Parmesan; toss to combine.
Serve hot, garnished with parsley.
Notes
Use fresh parsley for best flavor and adjust seasoning as needed.
Calories:
550
kcal
Cost:
$15
Course:
Main Course
Cuisine:
American
Keyword:
chicken, healthy, Pasta
Nutrition
Calories:
550
kcal
|
Carbohydrates:
70
g
|
Protein:
40
g
|
Fat:
15
g
|
Sodium:
800
mg