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Close-up of tender chicken breasts smothered in rich gravy, served on a rustic plate.
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Easy Southern Chicken & Gravy Recipe for Family Dinners

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Calories 450
A comforting and flavorful chicken and gravy dish perfect for family dinners, combining crispy chicken with rich homemade gravy.

Ingredients

Chicken

  • 4 pieces boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • salt and pepper to taste salt and pepper
  • 4 tablespoons vegetable oil
  • 2 cups chicken broth
  • 1 cup milk
  • 2 tablespoons butter

Instructions 

  • Mix flour, garlic powder, onion powder, paprika, salt, and pepper.
  • Dredge chicken in flour mixture. Cook in oil until golden, then set aside.
  • In same skillet, melt butter, whisk in remaining flour, then add broth and milk, stirring until thickened.
  • Return chicken to skillet, cover, and simmer for 15-20 minutes.

Notes

Serve with rice or mashed potatoes for a complete meal.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Southern
Keyword: chicken

Nutrition

Calories: 450kcal | Carbohydrates: 40g | Protein: 35g | Fat: 15g | Sodium: 800mg