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Fluffy Dinner Rolls Made Easy for Cozy Family Meals

Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings 12 rolls
Calories 150
Enjoy warm, homemade dinner rolls with this easy recipe. Perfect for family meals and special occasions.

Ingredients

Roll Ingredients

  • 1 cup Warm Water (105-110°F for best results)
  • 2 tablespoons Vegetable Oil (Can substitute with melted butter or olive oil)
  • 2 teaspoons Dry Active Yeast (Check for freshness)
  • 1 tablespoon Sugar (Can substitute with honey or maple syrup)
  • 1 teaspoon Salt (Essential for flavor balance)
  • 1 large Egg (Consider flax egg for vegan option)
  • 3 cups Bread Flour (All-purpose flour can be used for softer rolls)

Topping

  • 2 tablespoons Melted Butter (Brush on after baking)
  • Fresh Herbs (E.g. rosemary, thyme, knead into the dough)
  • Cheese or Garlic Powder (Sprinkle before baking)

Notes

For extra fluffy rolls, let the dough rise in a warm place.
Calories: 150kcal
Cost: $5
Course: Dinner
Cuisine: American
Keyword: Flour

Nutrition

Calories: 150kcal | Carbohydrates: 25g | Protein: 4g | Fat: 4g | Sodium: 150mg