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Lemon Blueberry Poke Cake

Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings 12 slices
Calories 350
A delightful Lemon Blueberry Poke Cake that combines the tangy flavor of lemon with the sweetness of blueberries. This moist and flavorful cake is perfect for any occasion.

Ingredients

Cake

  • 1 box Lemon Supreme cake mix (I used Duncan HInes®)
  • 1 cup water
  • 3 large eggs
  • 1/3 cup vegetable oil

Blueberry Topping

  • 3 cups blueberries (divided)
  • 1/3 cup sugar
  • 3 tsp lemon juice
  • 7 Tbsp water (divided)
  • 2 Tbsp corn starch

Frosting

  • 8 oz cream cheese (softened)
  • 1/2 cup butter (softened)
  • 2 tsp lemon juice
  • 2 tsp lemon zest
  • 3 cups powdered sugar

Notes

For an extra burst of flavor, consider adding a lemon glaze on top of the frosting.
Calories: 350kcal
Cost: $18
Course: Dessert
Cuisine: American
Keyword: Blueberries

Nutrition

Calories: 350kcal | Carbohydrates: 50g | Protein: 3g | Fat: 15g | Sodium: 250mg