One-Pot Bold Honey BBQ Sausage Pasta
A delicious and easy one-pot pasta dish featuring smoked sausage, honey BBQ sauce, and cheddar cheese. Perfect for a quick weeknight meal!
Ingredients
Ingredients
- 1 pound smoked beef sausage (sliced)
- 12 ounces penne or rotini pasta
- 2 cups chicken broth
- 1 cup heavy cream
- 0.75 cup honey BBQ sauce
- 1 cup cheddar cheese (shredded)
- 0.5 cup diced onions
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- to taste Salt and pepper
- Chopped parsley (optional for garnish)
Instructions
- Heat olive oil in a large pot over medium heat.
- Add sliced beef sausage and diced onions.
- Cook until beef sausage is browned and onions are softened, about five to seven minutes.
- Stir in chicken broth, heavy cream, honey BBQ sauce, uncooked pasta, garlic powder, salt, and pepper.
- Bring to a boil, then reduce heat to low.
- Simmer, stirring occasionally, until pasta is cooked and the sauce thickens, about ten to twelve minutes.
- Remove from heat and stir in cheddar cheese until melted and creamy.
- Serve warm, garnished with chopped parsley if desired.
Notes
Adjust the amount of BBQ sauce to your preference for sweetness and smokiness.
Nutrition
Calories: 550kcal | Carbohydrates: 50g | Protein: 25g | Fat: 30g | Sodium: 1200mg