Peach Cobbler Cinnamon Rolls
Enjoy the delightful combination of peach cobbler and cinnamon rolls in this easy-to-make recipe. Perfect for a sweet breakfast or dessert!
Ingredients
Ingredients
- 1 can refrigerated cinnamon roll dough
- 2 cups fresh peaches, diced
- 0.5 cup sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons butter, melted
- 0.5 cup cream cheese frosting
Instructions
- Preheat oven according to cinnamon roll package instructions.
- Mix sugar and cinnamon, then toss in diced peaches.
- Roll out dough, spread melted butter over it.
- Distribute peach mixture over buttered dough.
- Roll dough tightly and slice into equal pieces.
- Place slices in greased dish and bake until golden brown.
- Remove from oven and drizzle with frosting before serving.
Notes
For extra flavor, add a sprinkle of chopped nuts on top before baking.
Nutrition
Calories: 250kcal | Carbohydrates: 40g | Protein: 3g | Fat: 10g | Sodium: 300mg