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Detailed close-up of royal icing with ingredients listed nearby, highlighting its glossy finish.
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Royal Icing for Beginners

Prep Time 10 minutes
Total Time 10 minutes
Servings 12 pieces
Calories 150
This simple royal icing recipe is perfect for beginners looking to create beautiful decorated cookies and cakes.

Ingredients

Dry Ingredients

  • 908 g sugar powder
  • 50 g meringue powder

Liquid Ingredients

  • 15 ml water
  • 5 ml vanilla extract (or another flavor)

Instructions 

  • Mix vanilla extract and water together.
  • Combine sugar powder and meringue powder; mix on low for 1 minute.
  • Add flavored water while mixing on low, then beat on medium for 5 minutes.
  • Set aside some icing for coloring; add gel food color and mix.
  • Gradually add water to reach desired consistency, then pipe as needed.

Notes

Ensure all ingredients are at room temperature for best results.
Calories: 150kcal
Cost: $8
Course: Dessert
Cuisine: American
Keyword: icing

Nutrition

Calories: 150kcal | Carbohydrates: 35g | Protein: 1g | Sodium: 10mg