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Shrimp Tacos
Prep Time
10
minutes
minutes
Cook Time
6
minutes
minutes
Total Time
16
minutes
minutes
Servings
4
servings
Calories
300
Easy and healthy shrimp tacos perfect for a quick dinner or lunch. These tacos are packed with flavor and customizable with your favorite toppings.
Ingredients
Shrimp
Olive Oil
Chili Powder
Cumin
Garlic Powder
Salt and Pepper
Tortillas
Toppings
Instructions
Toss shrimp with olive oil, chili powder, cumin, garlic powder, salt, and pepper.
Heat skillet over medium-high heat. Cook shrimp 2-3 minutes per side, until pink.
Warm tortillas according to package directions.
Fill each tortilla with shrimp and desired toppings.
Serve immediately with lime wedges.
Notes
Add a squeeze of lime juice to the shrimp while cooking for extra flavor.
Calories:
300
kcal
Cost:
$18
Course:
Main Course
Cuisine:
Mexican
Keyword:
Shrimp
Nutrition
Calories:
300
kcal
|
Carbohydrates:
25
g
|
Protein:
25
g
|
Fat:
12
g
|
Sodium:
500
mg