Enjoy a delicious and easy-to-make Butter Chicken Skillet inspired by Texas Roadhouse. This recipe features tender chicken thighs in a rich and flavorful creamy tomato sauce.
Ingredients
Chicken
Sauce
Garnish
Instructions
Cut and season chicken thighs with salt, pepper, smoked paprika, and garlic powder.
Sear chicken in olive oil until golden brown; transfer to a plate.
Sauté onion and garlic in butter, then stir in tomato paste, chicken broth, diced tomatoes, Worcestershire sauce, brown sugar, thyme, and oregano. Simmer covered for 10-15 minutes.
Stir in heavy cream and half-and-half. Return chicken to the skillet and simmer until cooked through and sauce thickens.
Stir in remaining butter. Adjust seasonings to taste.
Garnish with parsley or chives. Serve hot with mashed potatoes, rice, or bread.
Notes
For a spicier dish, add a pinch of red pepper flakes to the sauce.