This changed how I cook on weeknights
A quick and easy weeknight meal featuring chicken, black beans, and corn in a flavorful taco seasoning sauce. Serve over rice for a complete and satisfying dinner.
Ingredients
Ingredients
Instructions
- Heat olive oil in a skillet over medium heat.
- Add chicken and cook until browned.
- Add onion and garlic; cook until softened.
- Stir in tomatoes, beans, corn, taco seasoning, and broth.
- Simmer for 15-20 minutes, until thickened and chicken is cooked.
- Serve over rice with desired toppings.
Notes
Adjust taco seasoning to your preferred spice level.
Nutrition
Calories: 350kcal | Carbohydrates: 40g | Protein: 30g | Fat: 10g | Sodium: 700mg