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Luxurious Filet Mignon with Peppercorn Cream Sauce
Indulge in a decadent Filet Mignon, perfectly seared and smothered in a rich peppercorn cream sauce. This elegant dish is surprisingly simple to prepare, making it ideal for a special occasion.
Ingredients
filet mignon
black pepper
cream
Instructions
- Cook Filet Mignon
- Add cracked black pepper
- Simmer in cream
Notes
For an extra layer of flavor, try adding a splash of brandy to the cream sauce.
Nutrition
Calories: 600kcal | Carbohydrates: 10g | Protein: 45g | Fat: 45g | Sodium: 150mg
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